The Coziest “Set It and Forget It” Dinner: The Easiest Crockpot Chicken and Gravy!

Madeline Blake

July 10, 2025

10
Min Read

It’s a beautiful Thursday afternoon, the perfect time to start thinking about a truly comforting and effortless dinner. Let’s talk about the kind of meal that feels like a warm embrace at the end of a long, tiring day. A dish that is so simple, so savory, and so deeply satisfying, it instantly makes your whole house feel like a cozy, happy home.

What if I told you that you could create this incredible meal with just a handful of simple ingredients and almost zero active effort? Imagine coming home to the amazing aroma of tender, fall-apart chicken that has been simmering all day in a rich, savory gravy. It’s a dinner that literally makes itself while you go about your day.

Today, we are making the absolute easiest and most delicious Crockpot Chicken and Gravy you will ever try. This recipe is a true “dump and go” wonder that is destined to become a new staple in your family’s dinner rotation. Get ready to experience comfort cooking at its absolute simplest.

The Ultimate One-Pot Wonder: Slow Cooker Chicken and Gravy

This recipe for Slow Cooker Chicken and Gravy is the ultimate one-pot wonder. The brilliant magic of this dish is how the slow cooker gently cooks the chicken until it is unbelievably tender and juicy. At the same time, all the flavourful juices from the chicken release into the pot, creating a rich and delicious base for its own savory gravy.

A Perfect Easy Crockpot Comfort Food for Simple Family Dinner Recipes

You will find that this is the definitive easy crockpot comfort food. It delivers a rich, home-style flavour that is deeply satisfying and reminiscent of a classic Sunday roast. This dish is also one of the absolute best simple family dinner recipes, a guaranteed crowd-pleaser that is both incredibly budget-friendly and requires almost no effort from the cook.

Your Guide: How to Make a Simple Gravy in a Slow Cooker

So you might be wondering, how to make a simple gravy in a slow cooker without a lot of extra steps? The amazing secret to this recipe is that the gravy practically makes itself from the incredibly flavourful cooking liquid left in the pot after the chicken is done. You simply use a pre-made gravy mix and a can of creamy soup as a shortcut, which simmers and melds with the chicken juices for hours. The result is a perfect, rich, and savory gravy with absolutely no extra work required.

Why You’ll Love This Chicken and Gravy

You are going to fall completely in love with this recipe because the chicken becomes so incredibly tender and moist that it literally falls apart with the touch of a fork. You’ll also adore that it’s a true “dump and go” recipe that requires just a few minutes of prep time in the morning for a hot, delicious dinner at night. Best of all, the rich, savory gravy is perfect for spooning over mashed potatoes, making it the ultimate comfort food meal.

Nutritional Benefits

This comforting, home-style meal is a fantastic source of high-quality protein from the chicken, which is essential for a satisfying and filling family dinner. By making your own simple gravy in the slow cooker, you can also control the ingredients and choose low-sodium options for your broth and gravy mix. It’s a wholesome, satisfying meal that will nourish your family from the inside out.

Full Recipe

Are you ready to let your slow cooker do all the work and create the most tender, delicious, and comforting dinner of your week? This comprehensive guide will walk you through the incredibly simple “dump and go” process for making this perfect chicken and gravy. Get ready to master a new family-favorite that makes dinnertime completely stress-free.

An incredibly easy “dump and go” slow cooker recipe for the most tender Chicken and Gravy. Chicken breasts are gently cooked for hours in a rich and savory gravy made with simple pantry staples. This is the ultimate, foolproof comfort food meal, perfect served over mashed potatoes for a cozy family dinner.

Prep Time: 5 minutes | Cook Time: 4-6 hours (on low) | Total Time: 4 hours 5 minutes | Yield: 4-6 servings | Category: Dinner, Main Course | Method: Slow Cooking | Cuisine: American | Diet: N/A

Essential Ingredients for Chicken and Gravy

This incredibly easy slow cooker meal comes together with just a handful of simple pantry staples.

  • Chicken: 4 boneless, skinless chicken breasts (about 2 lbs / 1 kg)
  • Soup: 1 can (10.5 oz / 295g) of condensed cream of chicken soup
  • Gravy Mix: 1 packet (0.87 oz / 25g) of chicken or turkey gravy mix
  • Broth: 1 cup low-sodium chicken broth
  • Seasoning: ½ teaspoon black pepper
  • For Serving: Hot mashed potatoes, rice, or egg noodles

Ingredients Notes

A little more detail on our simple ingredients will ensure your chicken and gravy is a spectacular success.

  • The Chicken: This recipe is designed for ultimate ease using raw, boneless, skinless chicken breasts. You will place them directly into the slow cooker, and they will become so tender after hours of gentle cooking that they will shred effortlessly with a fork. You can also use boneless, skinless chicken thighs if you prefer an even juicier result.
  • The Gravy Mix: The key to the easy, savory flavour of this dish is a simple packet of dry gravy mix. A chicken gravy mix is a classic choice, but a turkey or even a savory herb gravy mix would also be delicious. This single ingredient provides all the complex seasonings you need for a perfect gravy.
  • The Cream of Chicken Soup: For the ultimate creamy and rich gravy, this recipe uses a can of condensed cream of chicken soup. This classic casserole and slow cooker shortcut provides a wonderful, velvety texture and an extra layer of savory chicken flavour to the dish.

How to Make The Easiest Chicken and Gravy

Let’s walk through the laughably simple “dump and go” process for this ultimate comfort food dinner.

  • Step 1: Place Chicken in the Slow Cooker. Arrange your raw, boneless, skinless chicken breasts in a single layer in the bottom of your slow cooker.
  • Step 2: Create the Gravy Mixture. In a medium bowl, whisk together the can of condensed cream of chicken soup, the dry gravy mix packet, the chicken broth, and the black pepper. Continue to whisk until the mixture is smooth and there are no lumps.
  • Step 3: Pour Over Chicken and Cook. Pour the prepared gravy mixture evenly all over the top of the chicken breasts in the slow cooker. Place the lid on the slow cooker. Cook on the LOW setting for 4-6 hours, or on the HIGH setting for 3-4 hours, until the chicken is very tender and cooked through.
  • Step 4: Shred and Serve. Once the chicken is cooked, you can either serve the breasts whole or use two forks to easily shred the chicken directly in the slow cooker. Stir the shredded chicken into the rich gravy until it is well coated. Serve the hot chicken and gravy over a bed of creamy mashed potatoes, fluffy rice, or egg noodles.

Storage Options

Leftover chicken and gravy makes for a fantastic and easy meal the next day. Once the dish has cooled completely, you can store it in an airtight container in the refrigerator for up to 4 days. You can easily reheat it in the microwave or gently in a saucepan on the stovetop until it is hot and bubbly.

This recipe also freezes very well. Let the chicken and gravy cool completely, then portion it into freezer-safe zip-top bags or containers. It will keep in the freezer for up to 3 months, providing a perfect, comforting meal to have on hand.

Variations and Substitutions

This incredibly simple recipe is a perfect base that you can easily customize to your family’s tastes. For some extra vegetables, you can add some sliced mushrooms or chopped onions to the bottom of the slow cooker before you add the chicken. If you prefer a different flavour, you can use a can of condensed cream of celery or cream of mushroom soup instead of the cream of chicken. For a richer flavour, you can also add a tablespoon of butter to the slow cooker at the beginning.

Practical & Valuable Tips

For the most tender result, it is always recommended to cook the chicken on the LOW setting, as the “low and slow” method is more gentle and forgiving for lean chicken breast. One of the best things about a slow cooker meal is that you shouldn’t peek; keeping the lid on for the entire cooking time traps the heat and moisture, which is key to a tender result. Finally, for the absolute fastest way to shred your cooked chicken, you can remove it to a bowl and use an electric hand mixer on low speed for about 15 seconds.

Frequently Asked Questions

  1. Can I use chicken thighs instead of chicken breasts for this recipe? Yes, absolutely! Boneless, skinless chicken thighs would be incredibly juicy and delicious in this recipe. The cooking time on the LOW setting would be very similar, about 5-6 hours until they are falling-apart tender.
  2. My gravy seems too thin at the end. What can I do? If you prefer a much thicker gravy, you can easily thicken it during the last 30 minutes of cooking. Simply create a slurry by whisking together 1 tablespoon of cornstarch with 2 tablespoons of cold water, then stir it into the slow cooker and turn the heat to HIGH until the gravy has thickened to your liking.
  3. Can I add vegetables like carrots and potatoes to this dish? Of course! To turn this into a complete one-pot meal, you can add some chopped carrots and potatoes to the bottom of the slow cooker before you add the chicken. They will become wonderfully tender as they cook in the savory gravy.
  4. Can I cook this on the HIGH setting to make it faster? You can, and the chicken will be cooked through in about 3-4 hours on HIGH. However, for the most tender, fall-apart result with lean chicken breast, the “low and slow” cooking method is always highly recommended.
  5. What is the best way to serve this chicken and gravy? The absolute classic and most delicious way to serve this dish is over a generous scoop of creamy mashed potatoes. It is also fantastic served over fluffy white rice, egg noodles, or even on top of split buttermilk biscuits.

Conclusion

This recipe for The Easiest Crockpot Chicken and Gravy is the ultimate solution for a comforting, home-style dinner with an absolute minimum of effort. It’s a dish that lets your slow cooker work its magic, delivering incredibly tender, fall-apart chicken in a rich and savory gravy. It’s a foolproof, family-favorite meal that is perfect for any cozy evening. This Crockpot Chicken and Gravy is comfort food at its absolute simplest. If you love this easy and delicious dinner, don’t forget to share it and save it to your favorite slow cooker recipes board on Pinterest!

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